Tuscan Chicken

This is very easy and quick.

4 boneless skinless chicken breasts

1/2 teaspoon salt

1/2 teaspoon pepper

2 garlic cloves, sliced

2 teaspoons dried rosemary, crushed

1/2 teaspoon rubbed sage

1/2 teaspoon dried thyme

2 tablespoons olive oil

1. Flatten chicken to 1/2 in thickness. Sprinkle with salt and pepper.

2. In large skillet over medium heat cook the garlic, rosemary, sage and thyme in oil for 1 minute; stirring occasionally. Add chicken and cooke for 5-7 minutes on each side.

Serves 4. Ready in 15 minutes.