Chocolate Crinkle Cookies

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• Ingredients

• 1 cup unsweetened cocoa powder
• 2 cups white sugar
• 1/2 cup vegetable oil
• 4 eggs
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup powdered sugar

Directions

1. In a medium bowl, mix together cocoa, white sugar, and vegetable oil. Beat in eggs one at a time, then stir in the vanilla. Combine the flour, baking powder, and salt; stir into the cocoa mixture. Cover dough, and chill for at least 4 hours.
2. Preheat oven to 350 degrees F. If you have parchment paper, line this on your cookie sheet, otherwise spray with non-stick spray really well. Roll dough into one inch balls and coat each ball in powdered sugar before placing onto prepared cookie sheets.
3. Bake in preheated oven for 15 minutes. Let stand on the cookie sheet for a minute before transferring to wire racks to cool.